menu

A Wealth of Choice

Seasonal menus showcasing the best in local produce

Rocksalt’s menus are inspired by the wealth of fresh ingredients that Kent & the South East has to offer.

Food with a view

The heart and soul of Rocksalt are our menus, served inside the stunning restaurant space & outside on our sun drenched terrace. We take time and effort to source our ingredients as locally as possible: from the day boats working along the South Coast to the local farms set in the rolling Kent countryside, our focus is always on provenance.

Something for everyone

Our A La Carte menu changes seasonally, showcasing everything from the freshest fish to the best quality meat, as well as locally sourced smoked or cured fish. On Sundays it’s all about the traditional roast, with a selection of locally reared meats and a roast fish of the day. Family is something that is very important to us and we welcome children of all ages, offering under 10’s their very own menu. We can cater for most dietary needs so please let us know in advance if you have any special requirements.

An exquisite pairing

Rocksalt boasts an eclectic wine list, jam packed with wines that sit harmoniously alongside the dishes leaving the kitchen, perfectly blending our love of old world classics with forward thinking New World producers.
Wed 21st–Fri 23rd & Mon 26th–Fri 30th Oct 2026
Kids Eat Free This October Half Term
Offered Lunch & Dinner in the bar & restaurant

Looking for the perfect spot to relax and refuel with the whole family during the October Half Term? We’ve got you covered!

Whether you’re out exploring, or just in need of a family-friendly bite to eat, come and join us at Rocksalt this half term.

  • Includes one free main course from the kids’ menu with every paying adult’s main course during lunch or dinner (excludes Friday dinner) in the bar or restaurant.
  • Applies to children aged 12 years and under.
  • Available subject to opening times.
  • Cannot be used in conjunction with any other promotion.
  • Standard offer terms apply, see full details here.

Breakfast at Rocksalt

Enjoy the harbour vista as the sun rises and glistens across the water with breakfast served in the restaurant.
Pre-booking is recommended
Available Daily, 9:15am–10:45am
Sample Breakfast MenuSample Kids' Breakfast Menu
Exclusive menu
Chef’s Table Seafood Experience
A six-course seafood experience at Rocksalt
lunch or dinner Wednesday–Friday and lunch Saturday & Sunday
Ongoing throughout the year

Join us at Rocksalt for an exclusive Chef’s Table Seafood Experience, created by Executive Head Chef Marcin Szelag and his kitchen team.

Enjoy a six-course seafood tasting menu showcasing the finest seasonal produce, with each course presented by our chefs as they share the inspiration behind every dish.

Hosted at our central banquette table in the heart of the restaurant, guests can enjoy harbour views and an intimate dining experience surrounded by the atmosphere of Rocksalt.

Add a glass of Gusbourne English Sparkling at £15 per person.

  • Experience Details & Terms:
  • Minimum 6 guests | Maximum 8 guests.
  • Available for lunch or dinner Wednesday–Friday and lunch Saturday & Sunday, subject to opening times.
  • Bookings must be made online at least 7 days in advance or telephone us for late availability booking enquiries.
  • One set menu for the whole table; all guests must dine from the same menu.
  • Menu subject to seasonal changes based on the finest available produce.
  • No deposit is required; card details will be taken at the time of booking to secure your reservation with the balance due at the restaurant.
  • Cancellations made within 7 days of the experience will incur a 50% charge per person.
  • Due to the nature of this experience, we are unable to accommodate dietary requirements or children.

Shellfish Platter

Designed to share, our platters are a true showcase of provenance, featuring the finest local catches from day boats working along the South Coast.

The Rocksalt Fish Platter is a signature delight, bringing together kiln-smoked salmon, dressed crab, whipped cod’s roe, and shells.

For those seeking the ultimate indulgence, the whole cold seafood platter is designed for sharing and features an impressive selection of the freshest shellfish, including the option to upgrade with local Folkestone lobster (when in season) please speak to a member of the team if you’d like to upgrade.

Guests booking in advance and cancelling within 7 days will incur a 50% charge.

£85 per platter, recommended for 2-4 people to share.

Make advance bookings online using the link below. For those guests booking within 7 days please contact us directly to check seasonal availability and book.

Book online

Menus

Browse sample menus below.

Rocksalt also boasts a wide range of private dining options and menus, visit the private hire section for more information.

All menus displayed online are sample menus and are subject to change based on seasonal availability and daily stock. We recommend contacting us prior to your visit if you have any specific dietary requirements or menu enquiries.

Fri 16th Oct 2026, 7:30–9:30pm
Friday Night Live with Victoria Bass
A modern singer with a vintage twist — relaxed seasonal dining & live music in the restaurant

Ease into the weekend with Rocksalt’s Friday night Live sessions — an evening of relaxed dining, seasonal plates and live music, all set against the backdrop of Folkestone’s stunning harbour.

As the evening unfolds, talented local musicians provide the soundtrack to your night, with live performances spanning jazz and swing through to modern favourites.

  • A modern singer with a vintage twist. With elegance beyond her years, jazz songstress Victoria Bass captivates audiences with a voice straight from the swing era. Covering songs from the 1920s to today, always with a jazzy flair, she brings retro glamour to Rocksalt.
    Book your table now & make Friday nights at Rocksalt one to look forward to!
    Fri 23rd Oct 2026, 7:30–9:30pm
    Friday Night Live with Georgie Taylor
    effortlessly covering pop, rock, jazz, and musical theatre — relaxed seasonal dining & live music in the restaurant

    Ease into the weekend with Rocksalt’s Friday night Live sessions — an evening of relaxed dining, seasonal plates and live music, all set against the backdrop of Folkestone’s stunning harbour.

    As the evening unfolds, talented local musicians provide the soundtrack to your night, with live performances spanning jazz and swing through to modern favourites.

    • Georgie Taylor is a dynamic and much loved local singer with a versatile style, effortlessly covering pop, rock, jazz, and musical theatre. From energetic 80s hits and singalong favourites to soulful ballads and show-stopping musical numbers, she brings charm, energy, and a polished performance to Rocksalt.
      Book your table now & make Friday nights at Rocksalt one to look forward to!
      Visit The Restaurant

      We keep a number of tables available for walk-ins, alternatively use the form below to book a restaurant table online. To book over the phone, or for parties greater than 6, call 01303 212070 (select option 8 to speak to a member of the team); we accept parties of up to 10 people on weekdays and up to 8 on weekends.

      We cater for all dietary requirements, please let us know when you book. Note—dogs are not permitted inside the main restaurant.

      The Good Food Guide

      The Good Food Guide was founded by Raymond Postgate in 1951 and today it remains the longest-standing and best selling guide to dining out in Great Britain. The Good Food Guide receives reports from members of the public throughout the year, and it's your list of recommendations that creates the long-list for possible inclusion.

      We'd be delighted for diners at Rocksalt to take a few minutes to review us and share their dining experience with the Good Food Guide. It's free to do so and only takes a couple of minutes.

      Leave a review
      Find Us
      4–5 Fishmarket, Folkestone, Kent CT19 6AA
      Nearest Train Station: Folkestone Central
      Get in Touch
      General Enquiries & Reservations
      Call 01303 212070 or email info@rocksaltfolkestone.co.uk
      Event & Private Hire Enquiries
      Make an enquiry here
      Press & Media Enquiries